Company

There’s a very easy way to enjoy happiness – wrapped in a delicious coating of our finest house Swiss chocolate! Since the founding of our factory in 1934, our passion has been to produce the finest chocolate wafers in best Swiss Kägi quality. With the specialities that we produce exclusively in our home in Toggenburg at the foot of the Churfirsten mountains, we make the world that “little bit(e)” happier.

Our chocolatiers and patissiers carefully coordinate with each other to create our unique balance of genuine Swiss chocolate, crispy-baked light wafers and a mousse-like filling. In addition to our great passion and meticulous attention to detail, we emphasise traditional recipes, consistent quality thinking and responsibly sourced, premium raw materials. At Kägi, we blend tradition, savoir-faire and innovation for authentically Swiss chocolaty pleasure.